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| Thread ID: 95382 | 2008-12-04 00:06:00 | For Sale in ... New Zealand | SurferJoe46 (51) | PC World Chat |
| Post ID | Timestamp | Content | User | ||
| 725735 | 2008-12-09 01:01:00 | Yeah..we get NZ lamb and even NZ apples, NZ butter, but I think they try to fool use and say that it's Chinese. California has a real case of jaws though over importing any NZ wines. PS: I'll move in a moment to any place that doesn't put green jelly on their lamb. Mint sauce for me or just gravy. |
Sweep (90) | ||
| 725736 | 2008-12-09 01:19:00 | :drool gravy sandwhich | rob_on_guitar (4196) | ||
| 725737 | 2008-12-09 07:39:00 | :drool gravy sandwhich I like to fry an egg but not hard, and place it on a piece of plain white bread, add some mayonnaise, not salad-dressing like Miracle Whip, and a little pepper, cover with another piece of bread for an "Egg Surprise Sandwich" . Bite! Squish! Sloppy! All over your hands! Yummy! |
SurferJoe46 (51) | ||
| 725738 | 2008-12-09 07:42:00 | Eggs should be considered lightly fried if they can bend through ten degrees without snapping. P.S. Roast Lamb for tea tonight. :D |
R2x1 (4628) | ||
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