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Thread ID: 100970 2009-06-27 07:04:00 Why isn't one supposed to put half empty tins of food in the fridge? ssssss (2100) PC World Chat
Post ID Timestamp Content User
786311 2009-06-27 07:04:00 I do anyway,
but I have heard that one shouldn't.
Does anyone know why it is bad?
ssssss (2100)
786312 2009-06-27 07:27:00 Because it'll probably get rusty, (depending on HOW long you leave it there), you'll get food / lead poisoning, and you'll die. And it may contaminate other things in the fridge Speedy Gonzales (78)
786313 2009-06-27 07:28:00 I do anyway,
but I have heard that one shouldn't.
Does anyone know why it is bad?

I believe it is due to a tendency to bacterial growth once opened to air.
Cicero (40)
786314 2009-06-27 07:32:00 Its no different then any other food, an apple doesn't suddenly kill you after being in the fridge for a few days, Its the container, as long as you eat the food before the tin starts to breakdown/deteriorate its all good.

I always bung half full cans in the fridge, never yet pulled out a rusty can.

Much ado about nothing.
Metla (12)
786315 2009-06-27 07:44:00 I always eat the food within 3 days.

But I notice on cans occasionally instructions saying something like 'if not eaten straight away, remove from can and store in a plastic container for upto 3 days in the fridge'

I think Cicero is on the right track.

Thanks
ssssss (2100)
786316 2009-06-27 07:51:00 I think Cicero is on the right track.

Thanks

IE the metal perhaps acts as a catalyst to hasten food decay
ssssss (2100)
786317 2009-06-27 09:58:00 you'll get food / lead poisoning

Tin cans are not made solely of tin or lead, but rather tin-coated steel called tinplate.
Early cans were sealed with lead soldering but not now.
Often the top is tin-plated steel and the rest of the can aluminium.
pctek (84)
786318 2009-06-27 10:23:00 Can't find anything about it on Snopes .... :-/ Chilling_Silence (9)
786319 2009-06-27 10:40:00 I don't know why either. But I usually leave stuff in the tin .... Agent_24 (57)
786320 2009-06-27 11:01:00 I've left half full tins of peaches in the fridge then eaten them a few days later, and thus far, I have had no medical issues :). davidmmac (4619)
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