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| Thread ID: 111136 | 2010-07-15 10:16:00 | Polls | Metla (12) | PC World Chat |
| Post ID | Timestamp | Content | User | ||
| 1119101 | 2010-07-17 00:01:00 | Marmite Joe!!!!!!!!!!!!!!!! Ken :p No ! peanut butter and jelly sandwiches . :) Yeah we don't eat that Aussie Vegemite muck round here pardner!:devil I was still holding that mental pix of the Australian on TV the other night . PBJs are super cool - we invented them here in the US . I think I'll go make one right now . Maybe a pix is forthcoming after I eat one so I can just safely hold another . |
SurferJoe46 (51) | ||
| 1119102 | 2010-07-17 02:15:00 | I have to ask Joe. What is the jelly part of it? Is it wibbly wobbly jellly or a spreadable jam like product? |
bob_doe_nz (92) | ||
| 1119103 | 2010-07-17 03:41:00 | We are using enhanced easy-use Vegemite here, 60% Vegemite and 30% margarine lovingly blended by skilled craftsmen in a secluded rural mountain blendery. Well, it's chucked in and stirred a fair bit. Vegemite is exclusively utilised to avoid that Lucas originated axle grease slung out by the weird fringe religious nutters. Marmite is deported, not exported. |
R2x1 (4628) | ||
| 1119104 | 2010-07-17 03:45:00 | I have to ask Joe . What is the jelly part of it? Is it wibbly wobbly jellly or a spreadable jam like product? The Authentic USA Version (The ONLY version) of a PBJ is with peanut butter (kinda universal - but stand by 'cause here comes the secret ingredient) Welch's Grape Jelly . NOT JAM - PRESERVES OR GREY POUPON! Jelly! It MUST be made with the most non-nutritional, white, bleached flour bread that you can find - and the bread has to be completely fresh and squishy! Did I say that the bread must have absolutely NO nutritional value? I thought so . The cheaper and air-whipped the bread, the better . Yum :drool |
SurferJoe46 (51) | ||
| 1119105 | 2010-07-17 03:50:00 | Hmm, looks good.:drool Haven't seen that Welch's stuff here. I usually use blackcurrant jam, Omm nom nom.. |
KarameaDave (15222) | ||
| 1119106 | 2010-07-17 05:47:00 | Hmm that type of jelly is just jam with the fruit removed and peanut butter, seriously guys do you know where that stuff comes from? see here (www.all-creatures.org) look at the bottom of the cage and you will see monkey faeces Did I mention I hate the stuff it's not food it's just monkey faeces |
gary67 (56) | ||
| 1119107 | 2010-07-17 07:35:00 | Hmm, looks good . :drool Haven't seen that Welch's stuff here . I usually use blackcurrant jam, Omm nom nom . . If I send a jar - will you promise to share it with all the F1-ers in Upsidedown Land? As far as jelly v jam v preserves, the US tastes go to the jelly having just the pectin and flavor/color in it, the jam has some fruit and the preserves have a heavier percentage of the fruit . One product I wish still existed is Welch's 'Fruit Of The Vine' which came in a short glass jar with a pop-off metal cap . Inside was the skins and pulp of Black Concord Grapes . Gawd! That was so good - but I think it was a loss-leader and it cost more than they could possibly sell it for . |
SurferJoe46 (51) | ||
| 1119108 | 2010-07-17 07:40:00 | Is it wibbly wobbly jellly or a spreadable jam like product? It's spreadable jam. |
pctek (84) | ||
| 1119109 | 2010-07-17 07:45:00 | It's spreadable jam . It's more transparent - with just some purple color to it . No fruit or fruit pieces at all . We define 'jam' as having some fruit product in it in the form of opaque particles . That's about as close as I can describe it . Wait 'till the jar arrives and drop by and see KarameaDave for a taste . He can't be far away - that's just a tiny island there . |
SurferJoe46 (51) | ||
| 1119110 | 2010-07-17 08:34:00 | God Bless the USA. www.wikihow.com |
Metla (12) | ||
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