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| Thread ID: 148969 | 2020-04-24 09:19:00 | We're getting seriously ripped off here in NZ | zqwerty (97) | PC World Chat |
| Post ID | Timestamp | Content | User | ||
| 1468390 | 2020-05-02 05:37:00 | Stayed in the MU flats back on the 7 Feb 20, daughter and family in one and we in the other. Daughter paid for the pools, so us oldies were probably ripped off on the slide inclusion, lol. No 4wd and not allowed that far out either, but thanks for the offer. lurking. I have to go to those flats this coming week to do some work, not sure what until I get the nod from my boss. I think the price rises came in after Feb |
gary67 (56) | ||
| 1468391 | 2020-05-02 06:29:00 | I have to go to those flats this coming week to do some work, not sure what until I get the nod from my boss. I think the price rises came in after Feb We read through the Visitors' books to get the gist of what needs repairing and advise them of any complaints. Mostly great reviews. Been a member since 1954 and used quite a few units through out that time. Tahanui in Nelson, when I used to go up to Richmond to do the books for our branch there. lurking. |
Lurking (218) | ||
| 1468392 | 2020-05-02 08:08:00 | Make your own buy a mint plant. I have one. I still like their recipe. And yes have made mint sauce with balsamic vinegar but it's not quite the same, I'd need to know their exact recipe. I use my mint in other things. |
piroska (17583) | ||
| 1468393 | 2020-05-02 21:41:00 | Have always made mint sauce with just chopped up mint leaves, a bit of sugar and some malt vinegar | gary67 (56) | ||
| 1468394 | 2020-05-03 01:29:00 | I love mint sauce on most savory meals, any roast meal it's an improvement to put it on, especially the jelly type, although fresh is good as well. | zqwerty (97) | ||
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