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Thread ID: 126468	2012-08-30 01:05:00	Milo	wmoore (6009)	PC World Chat

Post ID	Timestamp	Content	User
1297813	2012-08-30 22:41:00	I used to drink milo as a kid but I have not used it for decades now as I find it too sweet and sickly. I do not put sugar in my coffee even. Sugar in coffee or tea ruins it IMHO. What I really don't get though is people who add sugar to milo. It's nice, but it sure doesn't need to be sweeter.	Nick G (16709)
1297814	2012-08-30 23:01:00	Yes I think Milo was created in New Zealand. I talk to backpackers from Europe and they have never heard of it. I think all of our Milo comes from Australia now. Due to their larger population I suppose they have economies of scale in their manufacturing. But who knows with our lower wages it may come back!	Digby (677)
1297815	2012-08-31 03:24:00	Was just in Singapore and they are addicted to the stuff, mostly cold. In the can, McDonalds etc, you name it.	Alex B (15479)
1297816	2012-09-01 10:05:00	Was just in Singapore and they are addicted to the stuff, mostly cold. In the can, McDonalds etc, you name it. Most likely made from soya bean milk as well.	Bobh (5192)
1297817	2012-09-01 10:34:00	Yes I think Milo was created in New Zealand. I talk to backpackers from Europe and they have never heard of it. I think all of our Milo comes from Australia now. Due to their larger population I suppose they have economies of scale in their manufacturing. But who knows with our lower wages it may come back! "In 1934, Australian industrial chemist and inventor Thomas Mayne developed Milo and launched it at the Sydney Royal Easter Show.[2] Milo began production at the plant located in Smithtown, near Kempsey on the North Coast of New South Wales. The name was derived from the famous Greek athlete Milo of Crotona, after his legendary strength.[3]".............from link given earlier, post #2.	Terry Porritt (14)
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