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| Thread ID: 41106 | 2003-12-30 07:45:00 | Recipe Websites | csinclair83 (200) | Press F1 |
| Post ID | Timestamp | Content | User | ||
| 204172 | 2003-12-30 09:43:00 | mike am glad to see another guy who loves cooking but i assume like me.....hate the dishes... i love cooking coz it means i make what i want and eat whenever i want, (i flat on my own)...instead of having parents nagging us..eat ur greens or no dessert blah blah...and i get to cook what i know i will definately eat :-) just need something like a dishwasher (needs to win lotto first) |
csinclair83 (200) | ||
| 204173 | 2003-12-30 09:43:00 | Quickest, safest, and EASIEST way to seperate egg yolks from the whites : break into hand, let white drain between fingers into one bowl, place yolk in other bowl. ps. Always helps to have clean hands of course ;) |
|llus|oN (645) | ||
| 204174 | 2003-12-30 10:04:00 | Easier still is to just crack the whole egg into a bowl and gently lift the yolk out. | donna (1667) | ||
| 204175 | 2003-12-30 10:05:00 | > I noted that all the recent ones ( Delia Smith etc etc) stressed that you should put it in the oven and turn the oven off ! > Take it out next morning . Quite different from the older ones which had a specific cooking time . Anyone done this ? My mother does this . We used to be threatened with all sorts of dire consequences if the oven door was opened before she took it out . :D Chris, a tip for you: when you separate your eggs do them one at a time into a separate bowl by itself, not into a bowl that the other egg whites are in because if ANY yolk goes into the egg whites they are ruined . You can purchase a plastic egg separator for a few dollars at kitchen departments in stores like K-Mart, The Warehouse etc if you find Greg's method tricky as sometimes the yolks get pierced on the sharp egg shells . Another tip: for pavs make sure the bowl is spotlessly clean before beating the whites up and the sugar has to be thoroughly dissolved before you stop beating the mix . The recipe sites should tell you this though . :-) |
Susan B (19) | ||
| 204176 | 2003-12-30 19:51:00 | > . . . how can u seperate eggs? If I'm not too late (and it's not mentioned in other posts) just crack the egg open onto a small saucer . Using your fingers, hold the yolk by cupping then around one side of the yolk while tipping the saucer into your mixing bowl . sam m |
sam m (517) | ||
| 204177 | 2003-12-30 20:12:00 | Chris, now you have all the recipes, just make sure you have the right software / hardware ... :p ;\ Happy new year! |
WalOne (4202) | ||
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